We are always looking for good people to join our team! If you would like to be considered for an interview and possible employment, please download our application kit below.
Read it over in full, fill it out, sign it, then bring it on down to Diana’s Cucina & Lounge at R-730 St. Anne’s Road
All of our crusts are hand tossed. Our dough is made on site from scratch with 100% olive oil & sea salt for authentic Italian flavour.
Our most popular made with premium unbleached white flour.
Made with 100% premium whole wheat flour. Great tasting pizza can be good for you!
Made with gluten free flours and yeast. Available in 12” only. Extra charge applies.*
Awarded “Canada’s Best Pizza 2005-2007”. Over half of a bottle of Moosehead beer in each crust. A nice crispy outside crust with distinctive Moosehead beer flavour baked into every bite.
Available in all sizes and is vegan friendly. Extra charge applies.*
Dough Balls - fresh or frozen, make your own pizzas, panzerotties, flatbreads and foccaccia’s at home!
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